LOT or Likoké on Tour is our latest project in which we basically take our concept on a world tour.
As a music band would take on a world tour to promote their latest album we are going on a world tour
with our team to introduce our restaurant to the world.
The original idea was to take our Spirit and bring it back to its roots in Afrika.
It's no longer a secret, that our restaurant is a tribute to Chef's Father who lived in Belgian Congo, where he grew coffee.
That is where he was nicknamed Likoké after a smart fish swimming in the Congolese waters.
We have a long journey ahead with multiple stops starting in Kortrijk (BE) where our Chef was born.
Afterwards we will make a little detour through Asia where our concept will be introduced to Asia's best Restaurants and Chefs through various 4 hands sessions.
Finally the spirit will return to where it all began: Africa.